Ultraviolet — Shanghai, China: A Multisensory Culinary Experience
Theatrical · Immersive · Avant-garde
PRICE
$1,200 – $1,800+
DURATION
1
GUESTS
10 guests
REGION
China
The Experience
Overview
Hidden in the heart of Shanghai, Ultraviolet by chef Paul Pairet is not merely a restaurant — it is a secret world of taste, technology, and theater. This three-Michelin-star experience transforms fine dining into art, engaging sight, sound, scent, and emotion in perfect harmony with flavor. For one extraordinary evening, just ten guests dine together while two famous mystery guests join, adding…
Design & Philosophy
Single table with ten seats for full sensory immersion, ambient soundscapes, projections, and scent diffusers create a theatrical environment. Wine pairings and bespoke cocktails designed to enhance each course. Private and exclusive setting for maximum emotional impact.
Detailed Description
Ultraviolet transforms dining into a fully immersive theatrical experience. Guests enjoy synchronized courses with lights, sound, scent, and storytelling, creating a multi-sensory journey. The inclusion of two mystery celebrity guests adds star power and exclusive intrigue. Each dish is paired with rare wines or bespoke beverages, elevating the art of culinary performance.
Highlights
• Exclusive multisensory Michelin-starred dining for 10 guests• Surreal, cinematic, and immersive culinary performance• Two mystery celebrity guests• Fully synchronized courses with light, sound, scent, and storytelling• Rare wine pairings and bespoke beverage program
Perfect For
Culinary enthusiasts, art lovers, travelers drawn to mystery and innovation, private groups or couples celebrating milestones, and guests who view fine dining as a multisensory art form.
Guest Profile
Culinary enthusiasts, art lovers, ultra-luxury travelers, private groups or couples celebrating milestones, and those seeking a one-of-a-kind immersive dining experience.